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Current >> Index >> Invited Speakers
Dr.Doung Korver
University of Alberta
Title: Recent advances in breeder nutrition and its impact on progeny development

 

 

Doug Korver received a Ph. D. from the University of California, Davis.  Doug’s research program has a strong applied research focus; relevance to the poultry industry remains an important consideration in his approach to research.  In addition to practical research on feedstuff quality and dietary supplement evaluation in poultry diets, Doug’s work focuses on nutrition-immune function interactions and bone biology in meat- and egg-type poultry.  Doug currently teaches introductory animal nutrition and poultry nutrition courses at the undergraduate level, and is a co-instructor for graduate-level courses in advanced animal metabolism and advanced feed science and technology.

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