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Current >> Index >> Invited Speakers
Dr.Guanghai Qi
Chinese Academy of Agricultural Sciences
China
Title: Nutritional modulation of laying hen egg quality

 

 

Biography:

Dr. Qi is a position scientist of the National System of Layer Production System of China Agriculture Research System. His research mainly focused on nutritional modification of poultry products including chicken eggs and meat, nutritional requirements of poultry, and effects of new feed additives on poultry. He also has many academic positions in China and abroad including Associate Editor of Poultry Science sponsored by Poultry Science Association based in USA, Editor-in-Chief of New Feed, Member of Editing Committee of Chinese Journal of Animal Science, Chinese Journal of Animal Nutrition,  China Poultry and Feed Industry. He is now served as Chairperson of Subcommittee on Poultry Nutrition of Chinese Association of Animal Nutrition.
 

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