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Current >> Index >> Invited Speakers
Dr.Farid Shariatmadari
Tarbiat Modaress University
Title: Vitamins and minerals removal in poultry diets




B.Sc. Cardiff University (UK)   Food Science            1980
M.Sc. Glasgow University (UK)   Poultry Science     1988
Ph.D. Leeds University (UK)   Poultry Nutrition         1992

Membership of Scientifict Socities: World’s Poultry Science Association

Research Interest: Poultry nutrition and Poultry production management

Published Books (in Farci):
1- Saharim M.A  and Shariatmadari. F 2002 (1381). Anti-Nutrient Componenets Associated with Animal Feed. Andishmand Pub. Tehtan. I. R. Iran.
2- Shariatmadari. F. and M. Mohiti. 2007. (1386). Animal Feed Additives. . Andishmand Pub. Tehtan. I. R. Iran.

Review Articles:
Shariatmadari. F. 2012. Plans of feeding for broiler chickens. World’s Poultry Science Journal. 68:21-30.
Shariatmadari. F. 2009. Feeding schedules for broiler chickens. World’s Poultry Science Journal. 65:393-401.
Shariatmadari, F. 2007 The application of zeolites in poultry production. A review. World’s Poultry Science Journal. 73:83-91
Shariatmadari, F. 2000. Poultry Industry and Production in Iran. World’s Poultry Science Journal. 56:55-66
Forbes, J.M. and Shariatmadari. F 1994. Diet selection for protein by poultry. World’s Poultry Science Journal. 50: 7-34.

Scientific Articles :
Ebrahimia H, Shariatmadaria F and Karimi Torshizia MA. 2015. Dietary supplementation and in ovo injection of 1α-OHD3 for broilers. Journal of Applied Animal Research, 113-117

Ghanaatparast-Rashti M, Shariatmadari F, Mohamad Amir Karimi Torshizi and Maziar Mohiti Asli. 2014. Effects of dietary propionic acid, sodium citrate, and phytase on performance in broilers. Journal of Applied Animal Research. 44: 370–375.
Gharaghani H, Shariatmadari F and M.A. Karimi Torshizi. 2013. Comparison of oxidative quality of meat of chickens fed corn or wheat based diets with fennel (Foeniculum vulgare mil.), Arch.Geflügelk, 77 (3). 99–205, 2013.
Bagherzadeh Kasmani , M. A. Karimi Torshizi ,1 A. Allameh , and Shariatmadari F. 2012. A novel aflatoxin-binding Bacillus probiotic: in Japanese quail. Poultry Science 91:1846–1853
Mohiti Asli. M., Shariatmadari, F and H Lotfollahian.. 2010. Influence of vitamin E and selenium dietary supplementation on performance of laying hen exposed to high environmental temperature. Arch Geflugelk. 73”43-50.
Mohiti Asli, M.,  Shariatmadari, F and Lotfollahian. H  2008. Effects of supplementing Layer hen diets with selenium and vitamin E on egg quality, lipid oxidation and fatty acids Composition during Storage. Canadian Journal of Animal Science. 88:475-484.
Parsaie, S. Sharatmadari, F., M.J. Zamiri and K. Khajeh  2007. Influence of wheat-based diets supplemented with xylanase, bile acid and antibiotics on the performance of broilers compared with a corn-based diet. British Poultry Science. 542-549.
Shariatmadari, F. and J.M. Forbes. 2005. Effect of wet and whey feeding on broiler chickens performances. British Poultry Science. 46:4. 496-505.
Shariatmadari, F and J.M. Forbes. 1994. The effect of short term and long-term under-feeding or over-feeding on subsequent dirt selection. British Poultry Science. 37: 652-659.
Shariatmadari, F. and J.M. Forbes. 1993. Growth and food intake responces to diets of different protein content and a choice between in broiler and layer strain chicken. British Poultry Science. 34: 959-970.

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